Emily E. Biever, MS, RD, LDN
Emily is a senior clinical dietitian at Dana-Farber Cancer Institute. She brings her integrative approach, love of fitness, and appreciation for the complexity of our relationships with food to the Dana-Farber dietitian team. Em works one-on-one with patients to optimize nutrition, while managing common side effects of cancer treatment. She specializes in patient group facilitation, including breast cancer survivor groups and weight and wellness groups. In addition to her clinical work at Dana-Farber, Emily also has expertise in weight management and exercise nutrition, counseling clients in her private practice. Her enthusiasm and passion for nutrition have led to interviews for WEEI/NESN Jimmy Fund Radio-Telethon, WBZ, Boston’s CBS, Fox 25 News and Boston’s NPR. She is also a regular speaker for support groups and survivorship seminars at DFCI.